Why Eating French Fries Is Hazardous To Your Health

Acclaimed author Michael Pollan shares a few key reasons why eating French Fries is hazardous to your health.

So aside from these facts:

1. They turn instantly to sugar in your body
2. They are fried in unhealthy oils
3. Are heavily salted (so that you get thirsty enough to drink a large soda)

 Pollan points out a few things the general public is blissfully ignorant of:

1. They support an unsustainable agriculture system that REQUIRES extremely toxic pesticides. In fact they are so toxic that if something happens to the irrigation equipment the farmers have to wait 5 days for it to be safe enough to venture in to fix it.
2. After harvest the potatoes have to be “outgassed” in order to be supposedly “safe” to eat.
3. The “engineers” of this food have also made it so addictive with it’s combined, salt, sugar and fat, that you keep coming back for more.

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